Dr G Padma Vijay's latest book has recipes for all.
Captain Shiva Chouhan is the first woman army officer to be deployed at 15,632 feet in the Siachen Glacier. 'It has been a memorable journey,' says the 25-year-old who has gone where no women officer has gone before.
Dietician Komal Jethmalani provides expert help.
Mango-inspired creations for your weekend brunch.
Enjoy these sumptuous traditional delicacies, courtesy chef Ranveer Brar.
'Government intervention in agricultural trade is a problem for farmers.'
Here's what Bollywood's rich and famous eat in the morning.
Chef-turned-author Rakhee Vaswani's simple tricks to cook healthy, restaurant-style food at home.
Scrumptious Diwali recipes from Avinash Kumar, Executive Chef, Novotel Imagica Khopoli.
Chintan Sampat, 45 shares his incredible weight loss story.
Was it the basic dal and rice combination? Or did it include millets and vegetables?
Make a quick, easy, scrumptious breakfast with besan.
An easy-to-cook recipe from blogger Satyajit Kotwal that's loaded with health benefits.
Samreedhi Goel analyses the nutritional value of responses to last week's message board, asking readers what's in their dabba!
Lack of physical exercise lowers the body's lean mass, reduces the metabolic rate and causes increase in fat percentage, warns Komal Jethmalani.
Rediff reader Ranganayaki Varatharajan shares the secret ingredients.
With the lockdown extended till May 3 to stem the spread of the coronavirus, the little money daily wagers had is mostly gone and so is hope.
Wow your guests with these delicious modak preparations.
Chef Ranveer Brar shared these lip-smacking sweet and snack recipes.
Rediff reader Vinesh Poswal shares his incredible weightloss journey.
Rediff reader Arpit Pipersaniya, 26 from Bengaluru reveals how he went from 109 kg to 70 kg and transformed his lifestyle.
Rediff reader Usha Mani tells us how to make this traditional delicacy.
Suhani Sheshodia shares her amazing weight loss journey.
Sonal Gupta shares this totally gluten free recipe made from brown rice flour and urad dal flour.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
These, according the Lonely Planet, are must-indulge-in food experiences from across the world.
'I challenge people just do it for a month to see how you feel, okay?'
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Katrina Kaif like to include in her dabba? She tells us here.
The MLAs visited the famous Siddhivinayak Temple after which they had their lunch at south Indian restaurant-bar "Dakshin Culture Curry" and a typical Marathi/ Konkani food Junction "Diva Maharashtracha". Both restaurants are adjacent to each other and are owned by Dr Suhas Awchat.
Food blogger Sangita Agrawal shared these breakfast recipes.
Rajesh Karkera journeys through verdant countryside to the little-explored pristine Lonar lake in eastern Maharashtra.
It is time to impress your guests with these delicious recipes.
Mukesh Singh (32), Pawan Gupta (25), Vinay Sharma (26) and Akshay Kumar Singh (31) were executed at 5.30 am for the savage assault in an empty moving bus on the 23-year-old physiotherapy intern who came to be known the world over as Nirbhaya.
Dietician Komal Jethmalani provides expert help.
This Ganeshotsav welcome the elephant God with this easy-to-make recipes.
Farmer leader Darshan Pal accused the Centre of dividing farmer organisations, but it will not happen.
Kushwaha said a delicious "kheer" can be prepared with milk from the Yadavs and rice from the Kushwahas.
As the well-known breakfast snack is trending, we decided to bring you a couple of popular poha recipes from different states across India.
The initiative, led by former Mumbai Cricket Association (MCA) managing committee member and ex-BCCI umpire Ganesh Iyer, help the local match officials, scorers and groundsmen, who are in distress due to the coronavirus-forced nationwide lockdown, by starting distribution of foodgrains.